Why are street tacos wildly popular? They’re inexpensive, you can mix it up by trying different meats, and they come …
Kapolei Q&A: What’s It Like To Be The Executive Chef At Mina’s Fish House?
Garrick Mendoza grew up in New Mexico, got his first restaurant job as a teenager, and made his way to …
Best of Kapolei: Agu Ramen’s Broth
Unless you’ve got an 80-gallon kettle, some pig heads, and 22 hours to kill, you’re not gonna be able to …
Young’s Fish Market Kapolei Will Open This Month
Young’s Fish Market, the 68-year-old local food institution, has announced that they’ll be opening their first west side location in …
The 6 Best West Side Valentine’s Day Menus
West side chefs bring their A-game for V-day. Here are the six top Valentine’s Day menus in town. Plantation Tavern …
Best of Kapolei: Mehana Snack Shop’s Poke
Instagram isn’t just for seeing sunsets at Secret Beach—now it’s your alert system for fresh-caught ʻahi. Mehana Snack Shop gets …
Kapolei: 14 Tasty Ways To Eat Local in 2019
1) Make Breakfast Local With Candy Apple Bananas Hawaiʻi grows more bananas than any US state—more than 6 million pounds …
What Will Happen In Kapolei In 2019?
Here’s what to look forward to over the next 12 months: Young’s Fish Market Opens At Kapolei Commons Our announcement …
Kalbi and Pho Like You’ve Never Had Them At Eating House
Eating House 1849 and Executive Chef Isaiah Badua debuted three amazing new lunch items last week. Badua has taken two …
Best Restaurant Pupus We Tried In 2018
Some new, some classics—either way, these are the best pupus we ate in 2018 and we hope they stay on …